Welcome to Kiyoyasu House Kamakura Prince Hotel

“ I went there for dinner. The food was delicious. However, the atmosphere of the restaurant felt more like a family restaurant. Maybe it's better to come at lunchtime, as you can see the ocean and enjoy the scenery. ”

“ January 20, 2026 After much effort, I made the trek up here from Shichirigahama Station. I should have come by car, but I was able to escape the hustle and bustle of the beachfront strand and enjoy the magnificent view of Sagami Bay. I had the "Pork Loin Cutlet Set." The cutlet was crispy and served with a unique gravy sauce. The small side dishes and palate cleansers were also delicious. However, I regret not having learned the origin of the restaurant's mysterious name, "Gosoji Kiyoyasu." ”

“ My wife and I visited the restaurant before checking into Kamakura Prince Hotel. We ordered the LUNCH Kaiseki Course "Sora" (6,300 yen, tax included) and a glass of champagne (Moët & Chandon, 1,800 yen, tax included). When the first tray arrived, we realized the food was hearty and delicate. The steak offered a variety of flavors, and the rice itself was delicious. We ate our meal quietly and deliciously in a tranquil setting. Thank you for the meal. We will visit again. ”

“ We visited for our anniversary lunch. I thought I had made a reservation, but it turned out I hadn't, so I was panicking, but they prepared a special seat for us, and even prepared a dessert plate for our anniversary, which I was very grateful for. At first I was worried about what to expect, but the service was very thoughtful, and it has become a happy and fond memory that makes me laugh. The food was also very delicious. I would like to visit for lunch again! ”

“ I had the "Kaiseki Sa" course, which features Kamakura vegetables and seasonal ingredients, including Kuroge Wagyu beef round steak and grilled red sea bream (7 dishes in total). We were able to relax and enjoy the beautiful food at a table with a panoramic view of Enoshima. The flavorful Spanish mackerel soup and the grilled red sea bream wrapped in a pine cone, which had an exquisite texture, were particularly delicious. I really liked the tamari soy sauce sauce for the round steak, but I felt that the salted wasabi went even better with it. The boiled whitebait rice was also delicious, with plenty of whitebait on top. There is a large parking lot, so I think it's a great restaurant to stop by on your drive around Kamakura and Shonan. ”

“ From Shichirigahama Station, you can take the hotel bus or a regular bus. It's a bit hilly, so it's probably a lot easier than walking. The restaurant is on a hill with views of Enoshima, and the staff are friendly, creating a great atmosphere. Unlike the tourist areas of Kamakura, this is a relaxing and elegant place to spend time. I had the steak lunch, and the homemade sauce and wine salt were delicious. The sake menu also had a wide selection, which I enjoyed. One thing that bothered me was that there was a bossy guy with his arms crossed the whole time, glaring at the staff. It was visible from the dining area, so I thought it ruined the atmosphere. ”

“ 2025/10/05 We had lunch here to celebrate my son's passing his exam. We were given a lovely window seat overlooking Enoshima. The staff took a commemorative photo with us. We had the Sora lunch course. Starting with the imaginative appetizers, we enjoyed each and every carefully prepared dish. The Sora course was the smallest of the courses, but it was still filling enough. It may not be enough for young people with growing appetites. We were on a tight schedule, so we asked to hurry up, and the food was served at a good pace, and we finished in an hour. The high ceilings allowed us to relax and unwind. There seem to be no taxis in the area, so we walked to and from Shichirigahama Station. Next time, I think I'll come by car. ”

“ I really enjoyed my meal here. Fantastic food, very quiet, relaxing atmosphere and excellent service ”